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The White and the Black

The White and the Black

One thing we’ve learned over our years of experience is that every single wedding is different.  They are all an expression of the personality and dreams of the bride and groom – and every one is unique and special.

That said, we were all very excited about catering for a wedding at Northbrook Park last Friday – the bride and groom went for a bold, unusual black and white theme that really suited the time of the year:

The Orangery at Northbrook Park
The Orangery at Northbrook Park

The table centrepieces were large glass jugs containing live black goldfish to match the black cloths and decoration – and I’m happy to report that every single one of them survived the day!

 

Catering at Northbrook Park
Catering at Northbrook Park

 

The menu:

tiny fish and chips in cones
mini Yorkshire puddings with rare roast beef and horseradish
bruschettas with goat’s cheese, sun-dried tomates and basil
assortment of vegetarian mini quiches
mini chicken satay sticks with spicy peanut dip
mini steak pies

Somerset Brie and beetroot tart

British pork and apple sausages with mash, onion gravy and red onion marmalade

selection of seasonal vegetables

warm treacle tart with vanilla custard

 

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